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Ask the Ecologist:

by Belle Bergner Q: I want to give up all meat products for Lent but don’t want to completely eliminate protein from my diet. Can you recommend some environmentally low-impact fish? A: This is a great time to get eco-savvy about meat eating, including fish. Once Lent is over, try limiting your beef, pork, chicken […]

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Garden of the Month

by Jackie Reid Dettloff In this month when we celebrate Memorial Day we focus on a memorial garden. The plantings on the east side of Pierce School on the 2700 block of North Fratney were established more than a decade ago as a tribute to teachers at the school. Karen Zakszewski remembers that in one […]

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Brady Street Artisan Food Festival

copy & photos by Tim Lambrecht For those who are picking up this issue early, here’s what’s going on at the Brady Street Artisan Food Festival on July 30. The festival runs from 10 am to 10 pm, and is a celebration of local and regional agriculture, arts and crafts. A partnership with the Michael […]